eNewsroom for: Steviva Ingredients

News from Steviva Ingredients:

Steviva Ingredients Earns Rigorous Safe Quality Food (SQF) Certification at New Manufacturing Facility in Portland

PORTLAND, Ore., Sept. 22, 2016 /PRNewswire/ — To say Steviva Ingredients has grown since its inception in Thom King's garage in 1999 is an understatement. With annual sales in excess of $10 million and a staff of 14 employees, the local clean-label sweetening solutions supplier shows no sign of slowing down. Just this month, the […]

Steviva Ingredients to Offer Powdered Sweeteners in Reduced Particle Sizes, Ranging From 30 to 230 Mesh

New capabilities lend greater precision to food, beverage processing PORTLAND, Ore., April 19, 2016 /PRNewswire/ — Food scientists know that working with high-intensity, all-natural sweeteners can be a tricky proposition. Getting the right sweetness, flavor profile, texture and functionality can take many hours and extensive resources. To help manufacturers reduce the costs of research and […]

Free White Paper Informs Bar Manufacturers How to Formulate with All-Natural, Clean-Label Sweeteners

PORTLAND, Ore., March 24, 2016 /PRNewswire/ — Nutrition bars have come a long way since hitting the food scene in the late 1970s. Considered the ultimate healthy food, many of the first bars to market were made from granola, corn syrup, nuts and fruit. Today's consumers demand more nutrition, reduced sugar and minimal processing — all […]

Steviva Ingredients Partners With Farmers in Brazil to Produce Fully Traceable, Identity-Preserved Stevia Extracts

BraziliaSweet® RA95 and BraziliaSweet® 95-60 deliver clean flavor, zero calories PORTLAND, Ore., Feb. 19, 2016 /PRNewswire/ — In response to increased consumer interest in health and environmental consciousness, Steviva Ingredients, a global supplier of all-natural high-intensity sweeteners and custom sweetening solutions, has partnered with farmers in Brazil to produce BraziliaSweet® RA95 and BraziliaSweet® 95-60 stevia extracts. Photo […]

Steviva Ingredients Launches All-Natural Monk Fruit Stevia Blend

GMO-free, low-calorie sweetener designed for beverages, sauces and baked goods PORTLAND, Ore., Oct. 31, 2014 /PRNewswire/ — Steviva Ingredients, a global supplier of all-natural, high-intensity and custom sweeteners, recently announced the launch of MonkSweet™ plus, a natural sweetening solution bringing together optimal levels of proprietary stevia, monk fruit (lo han guo) and erythritol. Photo – http://photos.prnewswire.com/prnh/20141030/155613LOGO MonkSweet […]