eNewsroom for: Jim Ruch

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Jim Ruch Company Profile

Jim Ruch is a freelance private chef living in Napa CA. Yacht work over 15 years has taken him through the Caribbean, Bahamas and the Panama Canal. He’s spent six seasons working the coastlines of Spain, France, Italy, Greece and Turkey. In 1999 he placed Third at the Concours de Chef competition in Monaco. Jim Ruch holds degrees from N.Y. Restaurant School, Le Cordon Bleu and The Royal Thai Culinary Institute.

News from Jim Ruch:

'Chef Chronicle': Author Jim Ruch Serves Up Intrigue in Debut Novel

NAPA, Calif., May 1, 2012 — Licio Gella is one of Rome's top private chefs, and he's disappeared. For more than fifteen years Licio cooked for an elite group of businessmen and Vatican officials — but his clients never suspected that over the course of hundreds of meals their trusted chef had been recording their […]